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The VIVA Difference

 

Reliable: Unlike many foodservice management companies whose turnover rates have caused operating instabilities, which ripple down into the guests they serve, VIVA is known for consistent and steadfast service. With years of consistent leadership, the tenure and experience of our management team is extensive. VIVA’S sustainable foundation combined with our commitment to associate training ensures your F&B operations are effective, efficient and reliable.

Ethical: We want our relationships to be based on honesty, respect, fairness and a commitment to constant, open dialogue at all levels internally and externally. Thus, we set and maintain high ethical standards that our partners depend on. We seek to understand your objectives, concerns and challenges; to understand what is important to you and to deliver superior service and results.

Experienced: We serve more than 4000 meals daily. We work to help people make good meal and snack choices by providing healthy and tasty options during service times. We work within the community to ensure the meals we serve help fuel and sustain the ideas and dreams of tomorrow.

Dedicated: VIVA is dedicated to maintaining strong partnerships. Our national client retention rates reflect our commitment to being a world-class provider of dining services, renowned for our Great People, our Great Service and our Great Results. We value and recognize the diversity and contribution of our people and work to build a pipeline of diverse talent and suppliers that reflects the communities where we work and live.